da
Tsarin Tsari
Bayani
M glycine fari ne zuwa kashe farin crystalline foda, mara wari kuma mara guba.Mai narkewa a cikin ruwa, kusan maras narkewa a cikin ethanol ko ether.Ana amfani da shi a cikin masana'antar harhada magunguna, gwajin ƙwayoyin cuta da ƙwayoyin cuta.Shine mafi sauƙin amino acid a cikin jerin amino acid kuma ba lallai bane ga jikin ɗan adam.Yana da duka acidic da ƙungiyoyi masu aiki na asali a cikin kwayoyin halitta, ana iya yin ionized cikin ruwa, kuma yana da ƙarfi mai ƙarfi.Duk da haka, shi amino acid ne wanda ba na iyakacin duniya ba, mai narkewa a cikin magungunan polar, amma yana da wuya a narke a cikin abubuwan da ba na polar ba, kuma yana da babban wurin tafasa da narkewa, Ana iya samun nau'o'in kwayoyin glycine daban-daban ta hanyar daidaita acidity da alkalinity. na ruwa bayani.
Bayanin samfur
Lambar Cas: 56-40-6
Tsafta: ≥98.5%
Formula: C2H5NO2
Formula Wt.Shafin: 75.07
Sunan Sinadari: Glycine;Ciwon sukari;m
Sunan IUPAC: Glycine;Ciwon sukari;m
Wurin narkewa: 232 - 236 ℃
Solubility: Yana da sauƙin narkewa a cikin ruwa, dan kadan mai narkewa a cikin pyridine, kuma kusan ba zai iya narkewa a cikin ethanol da ether.Ruwa mai narkewa: 25 g/100 ml (25 ℃).Maganin ruwa mai ɗanɗano acidic.
Bayyanar: Farar zuwa kashe farin crystalline foda
Shipping da Adana
Adana zafin jiki: 2-8ºC
Jirgin Ruwa Temp
Na yanayi
Magana
1. Immunomodulatory sakamako na glycine da kwayoyin halittarsa.Cnki.com.2015-01-27[ kwanan wata 2017-04-28]
2. aikace-aikace da fasahar samar da glycine.Cnki.com.2003-06-30[bayanin kwanan wata 2017-04-28]
3. Kamus na Encyclopedia na kasar Sin da Kamus Encyclopedia na kasar Sin na babban mamba na kwamitin edita na 2005: Encyclopedia na kasar Sin
4. glycine.Chemicalbook[wanda aka ambata a ranar 13 ga Janairu, 2017]